Dolmeh-Barg Tabrizi
Iranian stuffed grape leaves
In Tabriz, if our tourist has a desire for any vegetarian and fresh meals, we will suggest him Dolmeh without any delay. Dolmeh Barge-Mo is one of the most delicious and famous Iranian dishes, which is served as an appetizer and it is somehow Persian version of Mediterranean cuisine by stuffed grape leaves. In the spring season, due to the abundance of fresh leaves, it is the most time to cook and spend it. The main base of this dish is rice, which you can buy first-class rice to make this dish more delicious.
Dolmeh is cooked with a slight difference of specific to each region of the country, which can make it more attractive. One of the most important components of Dolmeh is its vegetable, which gives a unique flavor to this dish.
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